Guy Bentley
Hospitality education institutions could mimic this simple plan
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Management involvement and alertness aids motivation and retention
Grahame Tate, MD, Asia Pacific, IDeaS on revenue management trends
Steve Rushmore's study compares hotels across five regions
Chef Ian Kittichai speaks about Thai cuisine's authenticity
Located in Mumbai's Khar suburb
Refrigeration solutions remain a huge challenge for food and beverage
He created hospitality journalism in India, the awards & shows
Outsourcing engineering functions within a hotel is growing
We sorely need true entrepreneurial thinking and drive to grow
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