Yogendra Adep appointed as the Executive Sous Chef at Sheraton Grand Pune Bund Garden Hotel
09 Dec 2019
Chef Yogendra will assist Executive Chef Nader Shaikh in overseeing all culinary operations and menu
The Unbound Collection By Hyatt Brand’s UK debut with Great Scotland Yard
09 Dec 2019
The historic building opens as a modern British destination with a food and beverage concept
Courtyard By Marriott Amritsar to be Courtyard By Marriott’s 18th property in India
09 Dec 2019
Hotel features 104 beautifully appointed and immaculately designed guestrooms, complete with rich textures, vibrant hues
Eco-mmodation: Why eco friendly accommodation should run the world!
09 Dec 2019
Hotels realised the demand for an experience that is not only unique but doesn't harm


Civil Aviation Ministry invites bids for 30 unserved, underserved airports, airstrips in northeast under UDAN 4.0
Dec 09 2019
Includes Tripura’s Kailashahar, Kamalpur and Khowai Airports; the move will not only boost tourism but
A look at number of intiatives undertaken by IHCL that has  been touching lives, people and beyond
Dec 07 2019
For IHCL, sustainability straddles environment and habitat preservation, wildlife species, creation of livelihood opportunities, besides
The Fern Hotels & Resorts opens The Fern Residency, Bhopal
Dec 06 2019
The Fern Residency, Bhopal is a 58-room hotel offering contemporary accommodations


Park Hyatt Hyderabad appoints Chef Yogender Pal as executive chef
Dec 07 2019
Chef Yogendra has over two decades of culinary experience and has worked with leading Indian
Vikas Mittal joins Courtyard by Marriott Pune Chakan as director of sales
Dec 06 2019
He has been instrumental in taking the sales team over the threshold to achieve new
Park Hyatt Hyderabad appoints Chef Marcello Tortora as chef de cuisine for its Italian restaurant Tre Forni
Dec 06 2019
Chef Marcello's culinary career spans over a decade, and he has had multiple stints with


The Ritz- Carlton, Pune which opened its majestic doors in October, sets new benchmarks with its grandeur, elegance and opulence
Dec 04 2019
The Ritz-Carlton, Pune is part of a mixed-use development and was consciously designed as
Port Muziris : A tribute to an ancient Port city
Nov 09 2019
Conceptualised by Twenty 14 Holdings and created by Studio HBA, Port Muziris, a Tribute Portfolio
The new wave in hotel lighting
Oct 12 2019
LEDs and the Internet of Things (IoT) are the new game-changers, enabling hoteliers to drive


Diversey launches SMARTDOSE – A revolutionary platform for housekeeping solutions
Nov 28 2019
SMARTDOSE will be an innovative platform for their TASKI housekeeping series
AH International launch Luzerne- Singapore's Tin-Tin tableware collection
Nov 25 2019
Cloaked in a new sheen of gloss, the timeless classics exude a modest sense
CMC introduces its latest porcelain Slab product – Antracite
Nov 07 2019
Classic Marble Company (CMC) has introduced its latest porcelain slab product — Antracite from the

Power List

Power List 2019 - Ajay Bakaya
Managing Director
Power List 2019 - Amit Bhosale
Managing Director
Power List 2019 - Dr Ankur Bhatia
Executive Director

Awards and conferences

F&B Manager of the Year (Winner – Upscale to Mid Market) Harleen Singh Rawal, Director – F&B, Le Meridien Gurgaon
31 Jan 2017
Harleen Singh Rawal has over 18 years of crossfunctional experience, starting his career as a
F&B Manager of the Year ( Runner Up – Luxury to Upper Upscale) Hitesh Sangwan, F&B Manager, The Leela Palace Chennai
31 Jan 2017
Starting his career as a management trainee at Taj Hotels Resorts and Palaces in 2007,
F&B Manager of the Year ( Winner – Luxury to Upper Upscale) Akanksha Lamba, F&B Manager, The Oberoi, Gurgaon
31 Jan 2017
After the closure of The Oberoi New Delhi, Akanksha Lamba conceptualised ‘Patisserie at your Doorstep’