After its successful stint with The Urban Foundry, Meraki Hospitality has introduced Bharat Bhavan, its latest food and beverage venue, to Pune. The menu at this establishment reflects India’s heritage.
Partners and promoters Sangram Shirole and Hrishikesh Shinde from Meraki Hospitality said, “The concept of Bharat Bhavan comes from our wish to honour our heritage. We are attempting to revisit our roots with some old-school techniques, local sourcing from the farms of Bharat, and highlighting some underrepresented regional cuisine. We are moving forward with changing times but remain true to the traditions that have inspired this vision.”
Bharat Bhavan offers a wide range of vegetarian and non-vegetarian dishes from across the country like shakarkand ki bhel, raja ki shahi kachori, namkeen rasmalai ki chaat from their haat section, to delicious regional mains like methi ke gatte ki subji, makkhan makkai Kofta, dak bungalow chicken, Rajasthani Junglee Maas, and much more. Its beverage menu focuses on ‘rasa’ or taste while staying true to the core concept of Bharat Bhavan inspired by the native ingredients, flavors and stories from different regions of India.
Bharat Bhavan has a traditional dessert menu that includes Khubani ka Meetha, Kong Phirni, Zauk-E-Shahi, Shahi Tukda, and special homemade ice-creams such as Melon Seed Thandai, Alwar Milk Cake, Chandan Badam, and Shahi Gajrela to name a few.
