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Savor the taste of Dehlavi Delights: Limited-time pop-up event featuring visiting chefs at ITC Hotels

The culinary showcase is led by cuisine authority Chef Rais – ITC Maurya & Chef Mofid – Welcomhotel Sheraton New Delhi Hotel

Peshwa Pavilion - ITC Maratha.

The four-day Dehlnavi trail dinner pop-up in Mumbai can be enjoyed at ITC Maratha at Sahar Andheri East and ITC Grand Central Dishes at Parel in its award-winning restaurants Peshwa Pavilion and Hornbys Pavilion respectively. 

The food trail will start off with chaats such as papdi chaat, and the unique kulle ki chaat, Bhe ke Kebab, Tulsi ke kebab from the walled city. Kulle ki chaat, for the unversed, is made by scooping out the centres of boiled potatoes, sweet potatoes or summer specials like watermelons, and filling them with a mixture of chickpeas, pomegranate seeds, spices, and tangy chutneys. 

ITC Grand Central.

Besides the chaats, Dehlnavi cuisine trail will also feature kebabs and fish fry. While bhey ke kebab or lotus stem kebabs will stand true to the earnest effort for uniqueness, the other offerings on Purani Dilli Fried Chicken and Fish Fry will reflect the vast diaspora of Mughlai kebabs and street foods of Delhi. 

The main course, however will remain the highlight of the fare and perhaps for the first time ever, the vegetarian side will seem more enticing with Dal Dehlnavi served with a crisp biscuitty roti, which will catch your fancy. 

The non-vegetarian fare, on the other side, will have an all-time favourite Dilli Butter Chicken. 

The Dehlnavi Food Trail can be experienced for dinner buffet from 11th May 2023 to 14th May 2023 at Peshwa Pavilion, ITC Maratha, Mumbai.

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