Marriott Hotels expands its footprint in Central India with launch of Indore Marriott Hotel
Marriott International is evolving everything from hotel design to associate training and the newly-launched 218-room Indore Marriott Hotel represents this evolution, echoing the sentiment that guests value personalised experiences and creativity. Neeraj Govil, area VP, South Asia, Marriott International said, “The Indore Marriott Hotel is an exciting addition to the Marriott Hotels portfolio, our eighth in the country so far. This property embodies the brand’s drive to inspire its guests to Travel Brilliantly.”
Sanjay Sharma, market VP, North India, Marriott International; Kamal Galani, chairman, Shri Balaji Landmark; Devesh Rawat, general manager, Indore Marriott Hotel; Neeraj Govil, area VP, South Asia, Marriott International
The hotel also a range of restaurants, including the all-day dining venue Indore Kitchen, where guests can interact with chefs at live cooking stations serving a selection of Indian, Italian and Asian cuisine. The Indore Baking Company is an adaptation of a classic pastry shop, with an interactive open baking area serving freshly baked pastries and cakes, alongside wonderful pasta, salads and sandwiches. Additionally, the hotel has two more specialty restaurants in store including One Asia, and Sepia. Enhancing the Indore nightlife, the hotel offers Diamante, a lounge with a cosmopolitan design featuring lavish touches.
Devesh Rawat, general manager, Indore Marriott Hotel said, “We are excited to foray into the city of Indore and are extremely pleased to welcome our guests at the newest Marriott Hotel in the country. From spacious rooms to delightful dining options and expansive convention facilities, the hotel is designed to create an excellent stay experience.”
Other facilities at the hotel include recreational facilities such as the 5600 square feet Quan Spa, an outdoor swimming pool and a fully equipped, state-of-the-art fitness centre. It has 55,000 square feet of meeting and banqueting space.