The Park Mumbai appoints Shahrom Oshtori as general manager
Shahrom began his career in hospitality in 2004 at the JW Marriott Mumbai as Food and Beverage Associate
After working his way up from various managerial and senior managerial positions, Shahrom Oshtori, the new general manager at The Park Mumbai, is ready to lead a team providing thoughtful, personalised service and the most luxurious experience to the Hotel’s high profile guests.
Shahrom’s interest in hospitality, which later grew into his passion, started at an early age. From Lead Associate to Food and Beverage Team Leader at the JW Marriott, he subsequently moved into various positions. He also worked as the Assistant Restaurant Manager and later as Restaurant Manager at the Grand Hyatt Mumbai. As Assistant Food and Beverage Manager at the Taj Mahal Palace and Towers Mumbai, he supervised all food and beverage outlets and at The Sofitel Mumbai BKC, he was part of the pre-opening team of the first Sofitel in India as Director of Food and Beverage Manager. Shahrom’s next step as Vice President Operations at Gourmet Investments Private Limited included responsibilities that were deeply focused on guest experiences and operational requirements.
At The Park Hotels, Shahrom’s next step as General Manager includes providing leadership and strategic planning to all departments in support of the service culture, maximized operations and guest satisfaction under his leadership. The team strives to exceed the needs and expectations of the brand’s target customer and property associates. When it comes to leadership, Shahrom believes strongly in pushing boundaries and setting new bars not by doing things differently, but by doing different things. Similarly, rather than think outside the box, he prefers to approach conundrums as if there is no box at all.