Lighting in hotels  is turning out to be a crucial design function in order to elevate guest experiences
10 Jul 2019
Hotel insiders say lighting accounts for 10-20 per cent of the property’s energy consumption
Global cuisines  offered by specialty restaurant ensures that cult classics and new entrants draw in patrons and drive revenues
16 Jun 2019
Over the years, F&B has begun contributing huge amounts to a hotel’s revenue stream, amounting
Conrad Pune appointed Joginder Singh as executive pastry chef
05 Apr 2019
Singh will be responsible for all day to day operations of pastry and bakery sections

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