NRAI comes in rescue of its member restaurants; creates a relief corpus to raise fund for members' distressed employees
10 Apr 2020
Even a modest 20% job loss in the restaurant industry employing almost 7.30 million people
FSSAI comes up with Hygiene Rating Scheme for food service sector
24 Dec 2019
The Food Safety and Standards Authority of India (FSSAI) has recently introduced a new scheme
Exclusive Interview with Vishal Singh, general manager, Hyatt Regency Gurgaon
07 Sep 2019
Vishal Singh, general manager, Hyatt Regency Gurgaon offers details about the phenomenal turnaround of two
The Westin Chennai Velachery appoints Devinder Singh Kaundal as food & beverage manager
25 Jul 2019
Singh is an energetic individual who brings with him over 10 years of rich work

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