In just a single year, Platform 65 has evolved into a culinary destination where friends and families come together to savour a diverse range of flavours from around the world
Indian Restaurants
Posted inOperations
Candles Brewhouse’s ‘Melting Canvas’: A multisensory culinary adventure in Bengaluru
Curated by Chef Raju Vinkar, 'Melting Canvas' is a masterpiece that showcases the fusion of flavors and textures
Posted inOperations
Savoring global success: The inspiring story of Moti Mahal Delux’s culinary innovations
Under the visionary guidance of Tipu Kohli, Moti Mahal Delux transcended geographical boundaries, introducing its iconic North Indian flavors to audiences worldwide
Posted inF&B
Experience the fusion of art and gastronomy at Cumulus, Bangalore’s new experiential restaurant
The menu is a symphony of Continental and Asian cuisines
Posted inF&B
New R&D Kitchen launched by CYK Hospitalities in Gurugram
The kitchen aims to cultivate a dynamic community where people from a variety of culinary backgrounds can meet and exchange ideas