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Home » F&B » Page 69

F&B

Posted inF&B

Infusing the essence of Goan cuisine in the heart of Delhi

by Staff WriterAugust 24, 2023August 24, 2023

Perbacco at The Lodhi, New Delhi Joins Forces with Avo's for an Exquisite Pop-Up Experience from August 25th to 27th

Posted inF&B, Travel

Grand Mercure Bangalore unveils The Verandah Koramangala, an all-day dining destination

by Staff WriterAugust 22, 2023June 10, 2024

With both indoor and outdoor seating options, the restaurant epitomizes elegance and warmth, offers a versatile setting for a myriad of occasions

Posted inF&B

The ‘The Kartik Aaryan Meal’ creates waves in North and East

by Staff WriterAugust 21, 2023August 21, 2023

Available in the North and East India, the four-piece meal from McDonald will be served in a special Kartik Aaryan-themed, QR-code enabled packaging offering fans an opportunity to take a virtual selfie with their favorite celebrity

Posted inF&B

Conrad Pune collaborates with Conosh to bring a dining pop-up – Avatara

by Staff WriterAugust 16, 2023August 16, 2023

The event will take place on 24th and 25th August, 2023

Posted inF&B

Experience the fusion of art and gastronomy at Cumulus, Bangalore’s new experiential restaurant

by Staff WriterAugust 16, 2023August 16, 2023

The menu is a symphony of Continental and Asian cuisines

Posted inF&B

Celebrate Independence Day with Maayaa’s exclusive South Indian thali

by Staff WriterAugust 14, 2023August 14, 2023

The Independence Day South Indian Thali will be available for a limited time, from 14th August to 15th August at Maayaa, Bengaluru, Karnataka

Posted inF&B, Travel

Independence Day Special: Revealing India’s top local street food destinations

by Staff WriterAugust 12, 2023June 10, 2024

...From the Godrej Food Trend Report

Posted inF&B

TajSATS unveils flight kitchen at Goa’s Manohar International Airport

by Staff WriterAugust 10, 2023August 10, 2023

The new kitchen, spread over 45,000 square feet, is equipped to serve over 20,000 meals a day

Posted inF&B

ITC Hotels’ ‘millet recipes’ now available at Marriott International Hotels, supporting ‘UN International Year of Millets’

by Staff WriterAugust 8, 2023August 8, 2023

As part of this initiative, Chefs at ITC Hotels have extensively researched and curated a millet-based breads menu

Posted inF&B

World’s largest Japanese Curry Chain Coco Ichibanya celebrates its third anniversary at its Cyberhub outlet in Gurgaon

by Staff WriterAugust 7, 2023August 7, 2023

The outlets are offering a Japanese dining experience with exciting offers and interactive activities this week

Posts pagination

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    Khukri Rum
  • Flurys reimagines its 98-year legacy with a bold collaboration featuring artist Srishti Gupta Roy
    Flurys x Srishti collaboration
  • The Leela invites applications for ‘Leela Leadership Development Programme – Class of 2027’
    ‘Leela Leadership Development Programme – Class of 2027’
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