Posted inOperations

Telangana Chefs Association unveils 6th Anniversary Celebrations & Culinary Conclave 2025 on future kitchens and AI

Inaugurated by Chef Manjit Singh Gill, featuring regional cuisine, chef wellness, and industry innovations.....

Telangana Chefs Association
Telangana Chefs Association

Telangana Chefs Association (TCA) cordially invites you to the inauguration of the 6th Anniversary Celebrations & Culinary Conclave 2025

Chief Guest

Chef Manjit Singh Gill, President, Indian Federation of Culinary Associations (IFCA);

Guests of Honor

  • Chef Vijayabaskaran
    General Secretary, IFCA
  • Chef MS Gupta
    Treasurer, IFCA Presidium
  • Chef Sudhir Sibal
    Board Member, IFCA Presidium
  • Ms Maud Miquau
    Director, Alliance Francaise
  • Chef Dharmendra Lamba
    President, Telangana Chefs Association (TCA)

Event Highlights

  • Future Kitchens, Rise of Regional Cuisine, Chef Wellness, Social Media for Chefs & more
  • Panel Discussion on “AI – Ruin or Rule the Kitchen?”
  • TCA Culinary League 2025 Launch, Awards, Cultural Showcases by Hospitality Colleges
  • Felicitation of Chefs, Mentors & Partners, Cake Cutting

Date: Friday, 23rd May 2025
Time: 9:30 AM
Venue: The Park, Raj Bhavan Road, Somajiguda

(L-R) Prof. Dr. Sanjeev Bagai, Chairman at Nephron Clinic; Mr. Amitabh Kant, G20 Sherpa, Government of India; Dr. Chef Manjit Gill, President- IFCA, MD- Eco green Hospitality ; Mr. KB Kachru, Chairman Emeritus- South Asia, Radisson Hotels; Aman Kapoor, CEO, Airport Land Development, Delhi International Airports Ltd and Mr. Bibhor Srivastava, MD, ITP Media India.
Posted inEvents

Hotelier India Awards 2022: Lifetime Achievement Awards – Chef Manjit Gill