A seasoned hospitality expert set to redefine dining experiences
ITC
ITC acquires Prasuma to strengthen its frozen foods portfolio
Strategic partnership to redefine frozen foods with quality and innovation
ITC Hotels to be delisted from Sensex & BSE Indices
ITC Hotels exits BSE Indices following AIPL announcement
Former ITC Director Nakul Anand invests in hospitality staffing platform Shiftz
The investment in Shiftz by Nakul Anand comes at a moment with the organization aiming to grow along with the overall projected growth of the industry.
10th Peshawari opens at ITC Kohenur, Hyderabad
The legendary Peshawri, offering rich, robust and traditional flavours of the North-West Frontier region, continues to expand...
EHL and CII partner with ITC and IHCL to elevate hospitality education
This collaboration leverages the existing infrastructures of iconic hotel chains, offering students a blend of classroom theory and on the job experience.
Want to sky-dine? Try this one-of-a-kind restaurant for a truly celestial experience
Fortune Ranjit Vihar, a member of ITC’s hotel group, touched a new and significant milestone in the Fortune Hotels’ brand journey by introducing its latest F&B proposition, Nakshatra – a sky dining restaurant.
Amaan Kidwai is now Area Manager, Luxury Hotels (ITC Hotels – North)Â & General Manager, ITC Maurya, New Delhi
Kidwai has been entrusted with the responsibility of overseeing ITC Hotels' operations in the Northern region of India while also helming operations at ITC Maurya, New Delhi.
Preserving Mumbai’s Pristine Shores: ITC Maratha’s Nine Years of Excellence
ITC Maratha's 'Swacchata Shramdaani' initiative takes on plastic pollution in Mumbai, cleaning beaches, installing bins, and raising awareness for a cleaner, greener future.
‘Dakshin’ opens at ITC Grand Central, Parel Mumbai
While Dakshin, a premium South Indian fine dining restaurant, enjoys 34 years of set lineage, at ITC Grand Central, this restaurant has been opened to continue the rich legacy