The pan-Asian restaurant made launched its second outlet in the country, at Mumbai’s Lodha World premises
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Spectacular gastronomic experiences curated by Crowne Plaza Adyar Park, Chennai
The menu contains the most authentic gourmet creations from Tamil Nadu, Karnataka, Kerala and Andhra Pradesh
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InterContinental Chennai Mahabalipuram Resort presents a ‘New Year Special’ IConic75 Brunch & Dinner
On the evening before 2022, join Chef Tenzin as he features his own curations through a Chinese degustation 7 Course Set Menu,
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Taj Mahal, New Delhi hosts the third edition of Cooking-Up-A-Tale
The third edition of exclusive culinary sojourn witnessed Chef Arun Sundararaj conducting a live demonstration of his signature recipe, with his co-host, Ravi Bajaj, renowned designer
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Burma Burma launches an-all new dessert menu
The dawn of Burma Burma comes from the Burmese roots of founder Ankit Gupta
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The Great Indian Christmas at Monkey Bar
Monkey Bar brings you food and cocktails that take you on a trip to the festive tables of these Indian-Christian communities.
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La Macario Cafe unveils its ‘Winter Menu’
The menu comprises a comforting, healthy and wholesome selection of deliciousness.